So it was 4pm the other day and I haven’t taken any protein out of my freezer and for some reason the day got away from me and my kid was like I want dinner ( he burned off a lot of energy at school that day) so I did my best pantry meal!

3 cans of tuna (I used flaked packed in water) 

1 bottle of PC Marinara sauce (this sauce is very good,I use homemade when I can)

1box of pasta (I used alphabet pasta, which the kids LOVE, I guess there is something about eating your words lol)

1 bag of frozen peas 

1 chunk of frozen spinach

Garlic powder, onion powder, turmeric and sea salt and red chilli flakes for taste (I don’t measure these I throw it in and then taste) 

Step 1:

cook pasta and drain and set aside, simple enough right? 7-8 mins

Step 2:

In the same pot, quickly sauté Tuna, just a bit, then add peas, spinach, seasonings and tomato sauce, 3/4 of one extra jar of water, stir and  boil on medium to high (covered to avoid splashing on your black splash) for 10-20 mins stirring regularly and you are done as soon as the sauce is as think as you would like it. 

Step 3:

Serve sauce over pasta and done! Oh and if you are on a low carb diet I ate mine with Shirataki noodles which are zero calories and zero carbs (you have to rinse these in cold water and then sauté them with the sauce for about 5 mins and they taste even better the next day when they have been soaking in the sauce over night) 

These ones above are the shirataki noodles I use!